Put over boiling water on a low heat. Whip until almost thawed out. Remove from high temperature and boiling water. Beat until soft. Then cool by stirring the batter occasionally until room temperature. In a medium sized bowl, beat the egg yolks and milk until well-mixed. Set aside. Sift the sugar, cake flour, salt and baking powder into a medium-sized bowl.
You can start making your own Belgian chocolate fountain whenever you want. You can also give this as gifts, besides it being useful and fun. Kids love chocolates the most. Children's party can be so fabulous with a Belgian chocolate fountain giving them a wonderful experience. The desserts must be eaten after the meal rule is not really followed.
It is the gourmet of all chocolates that exist and nothing beats it for being in the number one list of all chocoholics. Even diabetics crave for it! The good thing is that there are now sugar-free Belgian chocolates that are now available in the market. The special factor that makes Belgian chocolate standout among its contemporaries is the great respect for the chocolate manufacturing techniques that have been perfected by Europeans for centuries as well as the excellent quality of the ingredients used for making the chocolates.
The team up of chocolate's health benefits with the best chocolate confection the world, Belgian chocolates, then there may be no more stopping for people who are still skeptics of the chocolate magic that has been driving people crazy since it's coming to European shores. With chocolates, nothing beats the Belgians in making this sweet taste of heaven make its way to salivating chocolate crazy individuals.
Aside from using chocolates in cake decorations or as delicious treats in parties and social gatherings, it is also a perfect gift that can melt your loved-ones heart. Show your loved-one how much you cherish and love her by giving her Belgian shells chocolate. This is an excellent gift idea that you can use this coming Valentines Day.
It slows down bad cholesterol processing which clog the arteries and prevents blood platelets from clumping. However, flavonoids contents may also vary. Some foods are more flavonoids enriched and more active which include cocoa, the main ingredient of chocolates. Consuming the right amount of Belgian chocolate can also improve the condition of the artery.