Most if not all of this are best served topped with butter, syrup or even fruits like raspberries or strawberries. And due to the insistent demand for Belgian waffles, below is a recipe of a chocolate Belgian waffle. Ingredients: For the Topping: 18 Ounces of dark chocolate, chopped up 1 Cup of heavy cream 12 Tablespoons of butter (unsalted) cut into cubes 1/2 Cup of corn syrup (light) 2 pinches of salt 4 Teaspoons of vanilla Direction: Throw in all the ingredients except for vanilla. Then mix everything in. Place over boiling water on a low heat; whip until melted and soft. Remove from high temperature and boiling water; beat with vanilla in a whisking manner. Place in a ceramic bowl them microwave at moderate power for a minute. Then fold the ingredients very well until very smooth. Then microwave for twenty minutes then stir well until the topping is silky soft. Chill for a moment. If you are not going to use it immediately, store it in the refrigerator. It is best served when warm.
If you are a person who loves chocolates, you will never want to miss tasting the Belgian chocolate. In fact, chocolate lovers from all over the world say that you can never get enough of Belgian chocolates and you definitely can’t not try and eat one even if you are on a diet. One kind of Belgian chocolate is called the Belgian chocolate biscuits. In this kind of chocolate, the biscuit is covered with creamy Belgian chocolate. It also comes in different varieties of Belgian chocolate. There is milk chocolate, dark chocolate and there are also white chocolate coated biscuits available. People have said that you will be missing a part of your life if you haven’t tasted Belgian chocolate biscuits. You have to consider that there are Belgian chocolate biscuits manufacturers located all over the world that produces great quality Belgian chocolate biscuits. Here are a variety of high quality Belgian chocolate biscuits that you can consider buying at least once: • Grand Biscuit Selection • Diavola Chocolate Biscuits • Amouretto Chocolate Biscuits • Amandaggio Almond Biscuits • Ophelia Chocolate Biscuits These are some of the Belgian chocolate biscuits brand that you have to consider buying.
It is not only about eating but also learning its ingredients to know both the advantages and disadvantages. So, think twice before you give up chocolates in your diet. If chocolates are eaten in right amounts, it can be truly considered as a miracle food. Gourmet Belgian Chocolates: A Taste of Heaven on Earth When you think of gourmet food, you’d think of edibles that is expensive, heavenly delicious, and of very high quality. Gourmet Belgian chocolates are considered to be the best kind of chocolate in the world. It is so delicious that people from all over the world flock to Belgium just to experience the taste of the original Belgian chocolate because nobody in the world has successfully duplicated these sweet little things. Belgian chocolates are the toast of the chocolate world. It is the gourmet of all chocolates that exist and nothing beats it for being in the number one list of all chocoholics. Even diabetics crave for it! The good thing is that there are now sugar-free Belgian chocolates that are now available in the market.
Despite of the war that was happening, Belgians were able to maintain the cocoa importing connections. On the other hand, the Belgian contribution in the chocolate industry is the introduction of their chocolate product which is the praline. It was created and expanded by a Swiss family in Brussels, the Neuhaus family in 1912. The praline was the very first butter cream-filled bite sized chocolate. It was either filled with nuts or cream or coated with milk or milk chocolate or filled also with a very good quality of dark chocolate. In the year 1912, chocolate started as a gift in Belgium. A Belgian chocolatier created the very first praline, a chocolate that absolutely complied to the gift career it was building. Not later on, a packaging called Ballotin was developed and patented for praline. At that moment the pralines in Ballotin were the most desired gift in every chance somebody has to give someone something as a present. The Making Chocolates start with the seeds of a cacao tree.
Instructions for setting up a Belgian chocolate fountain is very easy. This is also great after a tiresome meeting. Tidbits including bananas, orange slices, and other fruits can add to the excitement. This is great for birthday parties. Chocoholic people can enjoy their appetite and feel very satisfied. However, party hosts must put a little warning during the celebration. There could been an incidence for choking when everybody perhaps dares a chocolate eating challenge. A Belgian chocolate fountain is best for Christmas and can make your dinner more romantic and sweet. Not only that, chocolate fountains used for making Belgian chocolates can be ordered easily from reputable manufacturers on the internet. No hassles at all. You can start making your own Belgian chocolate fountain whenever you want. You can also give this as gifts, besides it being useful and fun. Kids love chocolates the most. Children’s party can be so fabulous with a Belgian chocolate fountain giving them a wonderful experience.